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Open today 12:00–22:30 · Walk-ins welcome · Private dining available
Ember & Slate
Neighbourhood dining
Seasonal British · Wood-fired
Fill tables, not inboxes
Menu-first layout with reservations and hours that actually get read.
Book a tableSee the menu
Tonight's plates
Wood-fired sourdough£8
Day-boat scallops£16
Heritage pork chop£28
Dark chocolate délice£9
The kitchen
Seasonal menus changed weekly around the best British produce.
The room
40 covers, an open pass, and a counter for solo diners.
The cellar
Low-intervention wines and a rotating local tap list.
Reserve your table
Bookings open 30 days ahead. Walk-ins welcome at the counter.
Check availability